Important information abour Resveratrol

The average amount of Resveratrol in one glass (5oz=142ml) of Red Wine is 0.285mg, one serving of Perfect ResGrape has 200mg of Trans-Resveratrol. That is an equivalent of 700 glass of wine per day.

Unfortunately there are a number of Resveratrol sites out there making outrageous claims about weight loss. None of this is true and we want to be honest about that right up front. Resveratol is not a diet pill. Resveratrol has been found to increase endurance and stamina by strengthening the mitochondria found in the muscle cells. In a 2007 study, published in the journal Cell, revealed that resveratrol doubled the mice’s endurance, and it also increased their metabolic rate. The mice were able to burn significantly more calories, thereby avoiding weight gain.

With all of the hype surrounding Resveratrol and its benefits, you may be surprised to know that Resveratrol does have certain side effects. The side effects such as joint pain, stomach pain, diarrhoea, discoloured urine or dizziness are usually known only when when taking an extremely high dosage with a low quality Resveratrol.

Most of these side effects are caused by the impurities, or additives, in the Resveratrol supplement. The most notable impurity is Emodin, a laxative, which is found in low quality resveratrol supplements that are less than 99% pure Trans-Resveratrol. If your Resveratrol supplement does not specify 99% pure and natural Trans-Resveratrol, then the supplement is low quality.

It is not recommended to take more than the suggested dosage. Negative side effects have been reported during testing with large doses of 500mg or greater, which have been mild and reversible, but worth considering. If you control your consumption and use a pure Resveratrol product, you probably won't suffer from any side effects.

Most importantly, use only 99% Trans-Resveratrol and avoid any Resveratrol supplement that contains additives. This can contribute to side effects, and inhibit the intended purpose of Resveratrol. If you are looking for a Perfect Supplement, Perfect ResGrape contains 99% Trans-Resveratrol and whole food Muscadine Grapes, and NOTHING ELSE.

Perfect ResGrape backs everything up with a 100% Money Back Guarantee. We will not hide the true amount of each ingredient by using the term "proprietary blend". It is important to always read the "Supplement Facts" and "Other Ingredients" area on dietary supplement labels. Perfect ResGrape DOES NOT use any FILLERS or FLOWING AGENTS - just all natural ingredients in a vegetable capsule.

Suggested Use:

It's debatable, and a question that may rest heavily on your mind. What is the most effective resveratrol dosage you can take? Perfect ResGrape contains 200 mg of 99% pure trans-resveratrol, the most potent form of natural resveratrol which is biologically active along with 1000mg of whole food Muscadine Grapes. This perfect, all-natural blend is why ResGrape is truly unique.

Studies continue, but it is recommended that the combination of the 200mg of trans-resveratrol fits within the range of resveratrol most experts recommend and the 1,000mg of Muscadine Grape ensures you get all of the healthy benefits found in grapes. It is a perfect balance and supplement for your perfect health!

Take 2 capsules daily.

Resveratrol history and research

In 1940, resveratrol was identified in the roots of a Japanese plant called white hellebore by Takaoka.

In 1963, resveratrol was identified in the roots of a traditional Chinese and Japanese medicinal plant called Japanese knotweed. It has been used to treat a wide range of afflictions, including fungal infections, various skin inflammations, and liver and cardiovascular diseases.

In 1992, resveratrol came to scientific attention when Dr. Serge Renaud coined the phrase "French Paradox". It has been observed that the French suffer a relatively low incidence of coronary heart disease despite having a diet relatively rich in saturated fats. This led to research indicating that regular consumption of red wine might provide additional protection from cardiovascular disease.

In 2003, David Sinclair at the Harvard Medical School and Howitz at BIOMOL Research Laboratories, Inc., found that resveratrol can improve the life span of yeast cells by as much as 70%. In the next year, they determined that worms and flies lived nearly 30 percent longer and fish lived almost 60 percent longer.

In 2006, a team of researchers led by David Sinclair and Joseph Baur at the Harvard Medical School and by Rafael de Cabo at the National Institute on Aging published an article in the online journal Nature. Resveratrol improves health and survival of mice on a high-calorie diet. They reported that a natural substance found in red wine, known as resveratrol, may offset the bad effects of a high-calorie diet in mice, including lowering the rate of diabetes, liver problems, and significantly extending their lifespan. Fat-related deaths dropped 31 percent for obese mice on the supplement, compared to fat mice that got no treatment.

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