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Doves Farm - Gluten Free Gram Flour - 1kg

SKU: 14153

by Doves Farm

£5.76 £6.99
(Save: £1.23)

What is Doves Farm Gluten Free Gram Flour?

Doves Farm Gluten Free Gram Flour is A type of chick-pea flour, used in Asian cuisine and great for sauces.

Key Benefits

  • Makes some delicious dishes!
  • Ideal for savoury dishes
  • Useful for fritters, batters, pancakes, sauce!

Key Features

  • Unbleached
  • Gluten free
  • Wheat free

What We Think

Ideal for to make onion bhajias and other Middle Eastern or Indian dishes!

Product Information

Milled from chana dhal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as a vegan egg substitute.ram or channa dahl is a member of the chick pea family which mills into a fine yellow flour which is a rich, natural and gluten free source of protein and dietary fibre.


  • Doves Farm - Gluten Free Gram Flour - 1kg


Chana dhall.

Suggested Use

If you did want to make oinion bhajias here's the recipe:

Onion bhajias:

  • 75g gram flour
  • 2 tsp cumin seeds
  • 1 tsp ground coriander
  • 1 tsp turmeric
  • ½ tsp salt
  • ½ tsp mixed spice
  • 4 tbsp water
  • 100g sliced onion
  • 25g grated potato
  • 5 tbsp oil

Mix together the gram flour and all the spices. Add water to make a smooth batter. Add sliced onions and grated potatoes and mix well. Heat oil in a heavy based frying pan and gently drop in spoonfuls of the mixture. Cook until golden brown on all sides. Remove from oil and drain before serving.


If you are in any doubt please contact us and/or your doctor prior to using the product.

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